How did I heal my stomach ulcer naturally?

(My personal experience and what helped me)

I want to share my story, not as medical advice, but as a lived experience. If youโ€™re dealing with stomach pain, burning, or ulcer symptoms and wondering if thereโ€™s another way to approach healing, this may give you a different perspective.


The usual explanation: H. pylori

Most stomach ulcers are blamed on H. pylori, a bacteria commonly found in the stomach. The standard medical approach is straightforward:

  • Test for H. pylori
  • Prescribe antibiotics
  • Add acid-suppressing drugs like proton pump inhibitors

Hereโ€™s the part thatโ€™s rarely discussed.

Almost all humans carry H. pylori.
The issue isnโ€™t simply its presence. The issue is imbalance.

When the gut ecosystem is healthy, H. pylori coexists without causing damage. Problems arise when good bacteria are depleted and inflammation takes over.


Why antibiotics never made sense to me

Antibiotics are often prescribed to โ€œkillโ€ H. pylori, but they donโ€™t discriminate. They wipe out beneficial bacteria along with the bad.

Even more concerning is something few people realize:

Many antibiotics are derived from fungi or yeast.

A brief history

The first widely used antibiotic, penicillin, came from mold. This discovery revolutionized medicine, but it also opened the door to long-term consequences weโ€™re only now beginning to understand.

In my view and experience:

  • Antibiotics can create resistant bacteria
  • They may also introduce or encourage yeast overgrowth
  • This can lead to systemic candida issues over time

So while antibiotics may calm inflammation temporarily, they often mask the problem rather than resolve it.


What caused my ulcer in the first place

When I was younger, my lifestyle did not help my gut at all:

  • Soda and junk food
  • Alcohol
  • Chronic stress

I started feeling burning and pain, especially on an empty stomach. The diagnosis was โ€œtoo much acid,โ€ and I was prescribed a proton pump inhibitor.

What I later learned is that low stomach acid can feel exactly like excess acid. Thatโ€™s a deeper topic Iโ€™ll write about separately.

I was also given antibiotics to eliminate H. pylori.

The symptoms disappearedโ€ฆ for a while.


Ten years later, the symptoms returned

Recently, I noticed something familiar:

  • Pain after drinking coffee before breakfast
  • A dull, burning sensation in my stomach

What puzzled me was this:
I hadnโ€™t changed anything major in my diet or habits.

I immediately reached for what usually supports me, which I’ll discuss below.

The intensity eased, but a faint sensation lingered. The pain itself was gone, which made me pause. It almost felt like a reminder โ€” not of something being wrong, but of something asking to be understood. Maybe even a nudge to finally write this article.

At the same time, I was going through a period of deep emotional realizations and lifestyle shifts. If youโ€™re familiar with German New Medicine, pain doesnโ€™t always mean damage. Sometimes, it appears during healing phases, not just disease phases.

So Iโ€™m observing carefully.
Is this an ulcer returning?
A detox response?
Or a healing signal?

I donโ€™t pretend to have a final answer. But I do know what consistently helps me.

What I have come to understand is this:
sometimes the pain isnโ€™t coming from something new at all.

It can be triggered when old emotions, unresolved stress, or past circumstances resurface. The body remembers. And when those internal states return, the physical sensation can return with them.

The problem is, weโ€™ve been programmed to believe that everything that happens to us is caused by something external.

A bacteria.
Something we ate.
Something we couldnโ€™t control.

That belief creates doubt.

โ€œI thought this was already healed.โ€
โ€œI already fixed this.โ€
โ€œWhy is it back?โ€

And that doubt matters.

Because when we constantly question whether weโ€™re broken again, whether the healing โ€œworked,โ€ whether something is wrong with us, we stay stuck in a loop of vigilance and fear.

In my experience, that state alone can keep the body from fully resolving the issue.

This might sound strange to some, but if youโ€™ve been dealing with pain for a long time, there is a reason. Not always a simple one. Not always a purely physical one.

If you want to learn more, you can subscribe here. Iโ€™ll share my full story and how Iโ€™ve learned to understand my body and its signals.

But if youโ€™re looking for immediate relief, hereโ€™s what has consistently worked for me, with support from scientific research.


Top Home Remedies for Stomach Ulcers

1. Garlic Oil

Garlic has been one of my strongest allies, not just for ulcers but also for my candida issues.

Why garlic helps:

  • Naturally antimicrobial
  • Antifungal properties
  • Supports immune balance
  • May inhibit H. pylori overgrowth
  • Helps reduce inflammation

Garlic doesnโ€™t sterilize the gut. It supports balance, which is exactly what the stomach needs.


2. Activated Charcoal

This one works fast for me.

Activated charcoal binds toxins released during bacterial or yeast die-off. When inflammation is driven by toxins, charcoal can bring noticeable relief.

Important notes:

  • Take it away from food and supplements
  • Best used in the morning
  • It absorbs toxins but can also absorb nutrients

I see it as a short-term support, not something to overuse.


3. Cabbage

Cabbage has a long history in ulcer healing, long before modern drugs existed.

Benefits of cabbage for the gut:

  • Rich in glutamine, which supports gut lining repair
  • Anti-inflammatory
  • Soothing to irritated stomach tissue
  • Supports mucosal healing

Even a small amount helps calm my stomach when it feels raw or inflamed.

Note: I usually lightly steam or gently cook cabbage rather than eating it raw. This makes it easier to digest and still provides its gut-healing and anti-inflammatory benefits.


Other natural supports worth trying

Turmeric and Ginger

  • Reduce inflammation
  • Support digestion
  • Help calm irritation in the gut lining

These are gentle, especially when taken with food or as tea.

Vinegar (Coconut or Apple Cider)

This one surprises many people.

Vinegar may sound harsh, but it can actually support stomach function.

  • Helps normalize stomach pH
  • Supports digestion when stomach acid is low
  • A healthier stomach environment discourages harmful bacteria

I always dilute it and listen carefully to how my body responds.


What I believe now

Ulcers are not just about bacteria.
They are about terrain.

  • Stress
  • Diet
  • Microbial balance
  • Emotional load

When inflammation is addressed at the root, the body often knows how to repair itself.


Disclaimer

This is what worked for me.
It reflects my experience, my beliefs, and my body.

Everyone is different.

  • Use discernment
  • Consult a qualified professional if unsure
  • Anything you try is your own responsibility

Your body is intelligent. Sometimes healing begins when we stop trying to silence symptoms and start listening to what theyโ€™re pointing to.

If youโ€™re here, trust that curiosity.